One of the best places for a quick burger style sandwich is without a doubt Arby's. Their Beef N' Cheddars, Arby Q, and my favourite, the Reuben on marbled bread are simply incredible. Sadly, their aren't too many outlets here and since I don't drive, it's to far to go for my Arby's fix.
One product Arby's came out with that I love on my sandwhiches is none other than the Horsey Sauce. Here is a very good facsimile of that sauce. I defy anyone to tell me the difference between this recipe and one that Arby's uses.
INGREDIENTS
- 1 Cup mayonnaise
- 3 Tbsp. horseradish sauce (creamy style, not regular horseradish)
- 1 Tbsp. sugar
- 2 Packets of Equal sweetener (this may confuse some but trust me, it's important)
Mix all ingredients together in a mixing bowl. Keep refrigerated in a tightly covered container.
Must use up within about 2 weeks. Do not freeze.
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