I love maple cookies. The ones shaped like maple leaves. When my grandson is here, they are called grandpa cookies. I also have a sweet tooth when it comes to fudge. Imagine my delight when I came across this maple candy recipe.
INGREDIENTS
- 4 Cups maple syrup
- 1 Cup cream
- 1/4 Cup butter
- 1 Cup walnuts (crushed)
- 1 Tsp. lemon extract
In a medium sized saucepan, add the maple syrup, cream, and butter. Bring to a rolling boil. After mixture reaches boiling point, boil for an additional 9 minutes.
Remove pan from heat, add the walnuts and lemon extract and stir for 5 minutes.
Pour into buttered pan and cool. After candy has cooled enough to handle, cut into squares.
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