This is one recipe I haven't had time to try yet but the person who sent it to me swears by it. She says it's a great nutty, crunchy treat. It sounds good so I am going to try it soon.
INGREDIENTS
- 1/2 Cup evaporated milk
- 3/4 Cup white sugar
- 1 - 6 Oz. package butterscotch chips
- 2 Cups Cherrios
- 1/4 Cup butter
- 1 Tsp. vanilla
- 1 Cup peanuts
- 1 Cup broken pretzel pieces
Combine milk, sugar & butter. Bring to boil stirring contantly. Boil for 2 minutes. Remove from heat & add butterscotch chips, stirring until smoth. Combine rest of ingredients and toss lightly. Drop by spoonfuls onto a tray lined with parchment paper and cool
Store in air tight container.
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